Moreto, Vinho de Talha, Esporao, 2015


– One of a pair of amphora fermented and aged wines, this is made from the Moreto grape commonly found in Alentejo blends but rarely found by itself. This dark-colored wine is a departure for the grape, bringing out reserves of richness. The soft tannins and almost sweet character are more typical and result in a full wine that is ready to drink.

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SKU: 6232 POR Categories: ,

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Dominant Grape

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