Herdade do Esporão – Monte Velho Tinto, Alentejo, 2017/18

Amber yellow colour, the nose is fine, intense and quite complex, blending tropical aromas with crystallized orange, plus hints of balsam and spices. The palate is full bodied but elegant, well balanced with a long lasting finish.

87 Points Wine Enthusiast
“A gold colored wine, this is a medium-sweet white Port with maple syrup and toffee flavors balanced by fresh acidity. It would make a great cocktail base or can be drunk chilled on its own.” (10/1/2013)

White Reserva
Porto Branco Reserva is a delicate wine. Aromatic and complex, it is brimming with tropical, exotic and spicy notes. Produced from the most prestigious Grape varieties from the Demarcated Douro Region, it is the result of a rigorous selection of wines aged in oak casks in our cellars for an average of seven years.

Grapes varieties: Codega, Malvasia Fina, Viozinho, Rabigato.

Food pairing: Foie-gras, Dried fruits with Pata Negra ham, Red fruit desserts, Egg based cakes, Ice creams and cheeses.

Product Information

This tawny is a blend with an average age of 10 years. Its brick-red, even golden shades transport us to the Orient of spices, piquant and exotic aromas, with all its mysteries. Its body and its richness of flavour transport us to the place where it was created – “Quinta de Ervamoira”.

Product Information

90 Points Wine Enthusiast
“From the farthest reaches of the upper Douro, Quinta da Ervamoira has produced this sun-drenched wine, with great raisin flavors that vie with a fruity red-berry character. Both sweet from the dried fruits and dry from the intense acidity, with a light cocoa aftertaste, it is a balanced wine that can be drunk now.”  Roger Voss – October 2015

91 Points Wine Spectator
“This Tawny offers a smoky aroma, followed by lithe flavors of salted almond, macaroon and cedar. Notes of red currant and sandalwood emerge on the fresh and refined finish. Drink now.” Kim Marcus – September 30, 2015

90 Points Wine Spectator
“A plush style, offering flavors of hazelnut, dried apricot and butterscotch, showing good complexity and length. The long finish is richly spiced and smoky, with vanilla and marzipan notes. Drink now.” Kim Marcus – December 15, 2014

10 Year-old Tawny, Quinta de Ervamoira
This tawny is a blend with an average age of 10 years. We are now entering the complex world of an aged tawny.
Its brick-red, even golden shades transport us to the Orient of spices, piquant and exotic aromas, with all its mysteries.
This is where the magical path towards the 20 Years and the 30 Years begins.
Its body and its richness of flavour transport us to the place where it was created – “Quinta de Ervamoira”.
It is in this mystical, biblical landscape that this wine is extracted from the schist, from the silence, for our delight.

Grapes varieties: Touriga Nacional, Tinta Roriz, Tinta Barroca, Touriga Franca.
Storage: Store the bottle upright in a cool, dark place
Temperature: 16º to 18ºC

Prizes:
– 93/100 – Wine & Spirits Magazine, 2011, USA
– 92/100 – Wine Spectator Magazine, 2012, Kim Markus, USA
– 3 Gold Medals – International Wine Challenge, 1995/2004/2011, UK
– Gold Medal – IMBIBE Sommelier Wine Awards, 2013, UK