A tiny organic vineyard with pre-phylloxeric vines owned by Pascal and Sophie Lucin Douteau. ‘Louison & Leopoldine’ is their second wine; with a high proportion of Cabernet Franc it has a charm and elegance and is drinking wonderfully right now.
‘Red cherry with hints of mint, creamy and smooth on the palate. Expressive and with fine depth of flavour – a good find.’ – www.bordeaux.com
Robert Parker’s Wine Advocate 95+ points.
The 2006 is a wine to stockpile, especially for those in their thirties and forties as it needs another decade to reach maturity, after which it should keep for 30+ years. This vineyard, just south of Mouton Rothschild, has produced an opaque bluish/purple-colored 2006 with an extraordinarily pure nose of graphite, charcoal, sweet creme de cassis, and a hint of scorched earth. Incredible concentration, stunning richness, and a 60-second finish result in a wine that transcends the vintage as well as this estate’s 1855 classification. This enormously endowed, modern day classic is a legend in the making. Anticipated maturity: 2018-2050+.
Enormous credit is due proprietor Alfred Tesseron for turning things around at this estate in 1994, and continuing to produce first-growth level wines. Pontet-Canet is one of the few bio-dynamically farmed vineyards in the Medoc, and Tesseron is such a perfectionist in both the vineyard and wine cellars that his nickname among other bordelais is “”Monsieur Bonsai.”” February 2009
Neal Martin, RobertParker.com, 94 points.
“The 2006 Château Pontet-Canet has an extremely pure, vivacious, perfumed bouquet with crushed violets infusing the blueberry and blackberry fruit. But it is all about the detail and precision in this wine. The palate is medium-bodied with a gentle grip in the mouth: lightly toasted black fruit, dried orange peel, cedar and a pinch of white pepper. This feels very cohesive and poised with just a touch of mint entering right on the finish. What a great wine from Alfred Tesseron and Jean-Michel Comme. Go grab the corkscrew now, but don’t feel that this wine has to be opened for another 5-6 years.” May 2016
A strong effort for this vintage, the 2008 exhibits a dark plum/purple color, plenty of firm, rugged, austere tannins, copious red and black fruits, admirable flavor intensity and medium body. Cellar it for 3-4 years and drink it over the following 15.
Château Lafon-Rochet is a 4ème Cru Classé St-Estèphe estate that has been owned by the Tesseron family since 1959. The property has one of the best terroirs in Bordeaux: its one block of 45 hectares is on a gravelly rise not far from Pauillac, and overlooks first growth Lafite Rothschild and second growth Cos d’Estournel.
A beautiful effort from Chasse-Spleen, this dense purple wine exhibits plenty of black currant and black cherry fruit with some licorice, roasted herbs and forest floor. Medium to full-bodied and supple, the final blend of 55% Cabernet Sauvignon and 45% Merlot has produced a fleshy, succulent style of Chasse-Spleen to drink over the next 15+ years.
Château Chasse-Spleen is a leading estate in Moulis. Although classified as a Cru Bourgeois, it regularly outperforms many of the Médoc’s more renowned classed growths.
A blend of 65% Cabernet Sauvignon, 30% Merlot and 5% Petit Verdot. It is matured in oak barriques (40% new) for 18 months and is bottled unfiltered.
Château Sénéjac 2016 presents a deep red colour with garnet reflections. The first nose is very open, precise with notes of black cherries and blackberries. After stirring, the nose takes on its fullness, with complex notes of red fruits, associated with the toasted vanilla from the barrel. The palate is dense and opulent. The texture is very precise, thanks to very good quality tannins and good management of our extractions during vinification. Sénéjac 2016 is powerful while remaining very elegant and is expressed by a good length in the mouth, silky and well-integrated tannins. This vintage is one of the best of the property. It combines concentration and gluttony and it is undoubtedly a very good aging potential.
This wine has wonderfully rounded tannins and a woodland, cedary palate. The property is situated north of Saint- Estèphe and always makes big, fairly structured traditional wines.
Château Rieussec is a wine producer located in Fargues, in the Sauternes appellation in Bordeaux. It makes sweet wines from a classic Bordeaux blend of Semillon and Sauvignon Blanc, and was classified as a first growth in the 1855 Classification of Sauternes and Barsac, alongside the finest sweet white wines the region.
About the wine:
Ownership: Domaines Barons de Rothschild (Lafite).
Producer: Chateau Rieussec
Region / Appellation: Sauternes
Country Hierarchy: Bordeaux, France
Wine Style: Dessert – Lush and Balanced
Grape / Blend: Sauvignon Blanc – Semillon
Drinking Window: 2010 – 2045
Food Suggestion: Blue Cheeses
Review and tasting notes by Tom Cannavan
2005 Vintage Tasted: Jan 2007
As usual, a brilliant performance. Rieussec is all mellow honey and rounded, deeply ripe and concentrated fruit. The palate displays lovely botrytis, with a mouth-filling presence and terrific orangy verve and sharpness. Lovely structure here and real length.
Wine Enthusiast 91 points *Editors’ Choice* “This is a solid, finely perfumed wine, the tannins giving concentration and structure. There is some severity as well, a sign that it is still settling into the bottle. But with its bitter chocolate character … Read More