Bas Armagnac, Domaine de Papolle, 1982, (42% Vol.) – 50cl
Bas Armagnac, Domaine de Papolle, 1982, (42% Vol.) – 50cl
Bas Armagnac, Domaine de Papolle, 1982, (42% Vol.) – 50cl

A strong amber color with brown reflections, a nose of dried fruit and toasted almonds. This Bas Armagnac boasts a strong finish with aromas of molten wood.

£62.00 Add to cart
Bas Armagnac, Domaine de Papolle, 1986, (45% Vol.) – 50cl
Bas Armagnac, Domaine de Papolle, 1986, (45% Vol.) – 50cl
Bas Armagnac, Domaine de Papolle, 1986, (45% Vol.) – 50cl

A reserved Bas Armagnac, “brut de fut”, which will satisfy lovers of unique Armagnacs.

£55.00 Add to cart
Bas Armagnac, Domaine de Papolle, Hors d’Age, (40% Vol.) – 70cl
Bas Armagnac, Domaine de Papolle, Hors d’Age, (40% Vol.) – 70cl
Bas Armagnac, Domaine de Papolle, Hors d’Age, (40% Vol.) – 70cl

Minimum age 10 years. Domaine de Papolle create this Armagnac to be elegant, round, smooth, and balanced. This Armagnac has a feminine spirit that will delight those who wish to discover the wonders of Armagnac as well as those who already know it well.

£55.00 Add to cart
Sale!
Bodega Roda – Roda I, Rioja DOC, Spain 2006
Bodega Roda – Roda I, Rioja DOC, Spain 2006
Bodega Roda – Roda I, Rioja DOC, Spain 2006

Intense, deep, black cherry red background with bright red cherry red hues in the rim. On the nose their is great balance between the oak and the fruit, in particular black plums, with some dark chocolate and sweet spices on a background of stark minerality showing through, providing a very elegant and complex bouquet. Medium bodied but showing great lenght. Mouth filling without weighing you down. The ripe black plum fruit shines together with some cocoa and dark chocolate blending perfectly with the sweet tannins from the oak. A very elegant, pleasing wine to the palate. Beautifully balanced, silky smooth, arousing an inviting moreish feeling that makes it a great food companion

Aged in 50% brand new and 50% second use French oak barrels. 16 months in barrels and 20 months cellaring in bottle. Bottled April 2008.

 

 

£54.95 £45.00 Add to cart
Casanova di Neri – Brunello di Montalcino 2013
Casanova di Neri – Brunello di Montalcino 2013
Casanova di Neri – Brunello di Montalcino 2013

Casanova di Neri’s Brunello di Montalcino is a beautiful wine, from one of the all-time great Brunello vintages. Refined and elegant with gorgeous aromas of ripe cherries, blackberry, smoke, leather and fresh floral notes. Focused and tightly wound with wonderful fine-grained tannins and a long lingering finish.

 

Casanova di Neri
The Casanova di Neri Estate was founded by Giovanni Neri in 1971 and is now run by his son Giacomo. Giacomo has spent several years acquiring the best possible vineyards within the Brunello di Montalcino DOCG area. Most recently, he has re-developed the winemaking facilities at Casanova di Neri and has just completed an impressive underground winery and cellar. Giacomoâ??s passion and expertise, together with 55 hectares of vineyards, represent the ideal combination for producing wines with exceptional personality, uniqueness, and recognisable characteristics. The Casanova di Neri vineyards, set on the slopes of Montalcino, are influenced by radical differences in soil, microclimate and surrounding vegetation, whilst maintaining a maximum separation of just one kilometre. Although primarily an advocate of Brunello (a Sangiovese clone), Giacomo has recently experimented with international grape varieties such as Cabernet Sauvignon for his Pietradonice DOC. The winery is now recognised as one of the finest producers in Italy. It has been awarded the Tre Bicchieri at the Gambero Rosso and received international recognition in the wine industry’s most important publications.

£49.00 Add to cart
Champagne Gruet Brut Cuvée Tradition (Magnum)
Champagne Gruet Brut Cuvée Tradition (Magnum)
Champagne Gruet Brut Cuvée Tradition (Magnum)

Mainly Pinot Noir. Generous and well structured, elegant with soft full flavour and very good length. A classic example of how a small Champagne house can produce a quality bubbly.

£50.00 Add to cart
Champagne Mandois – Blanc de Blancs Brut Premier Cru, 2010
Champagne Mandois – Blanc de Blancs Brut Premier Cru, 2010
Champagne Mandois – Blanc de Blancs Brut Premier Cru, 2010

100% Chardonnay, this is a crisp Champagne with fantastic depth of flavour and a long, biscuity finish. Light yellow with green tints. Refined, mature nose blending brioche, mineral and toast notes backed by delicate fruit. The palate shows seductively refined texture, ethereal fullness, freshness and minerality.

 

Product Information (2010 vintage)

£31.50 Add to cart
Champagne Mandois – Cuvée Victor Vieilles Vignes, 2005/07
Champagne Mandois – Cuvée Victor Vieilles Vignes, 2005/07
Champagne Mandois – Cuvée Victor Vieilles Vignes, 2005/07

Flagship of the Mandois range, this “Cuvée” was made in the honour of Victor Mandois the founder of the Mandois Champagne House back in 1905. It is made exclusively from the Chardonnay grapes. Older vines, from 50 years and more are selected for this “Cuvée”. Naturally low yielding, these vines bring concentration which is also acquired by partial oak ageing. The nose is typically Chardonnay, with citrus notes, elegance and power. On the palate we find a good body with complexity, structure and the perfect balance. The length is simply amazing equalled by an incredible freshness.

Victor 2002, a 100% Chardonnay symphony to honour the old vines from Chouilly and Vertus. Vinified in oak casks, as Victor Mandois used to do more than a century ago. A Blanc de Blancs vintage with an extraordinary ageing potential.

93 Points Wine Enthusiast (2000 vintage).

“A Champagne that is very much wine. The structure and the richness are just right for a food wine, showing ripe acidity, flavors of plums and apricots, and balancing these primary fruits with a dense, complex structure that takes in yeast, maturity and a tight apple skin finish.” 12/1/2008

Product Information (2005 vintage)

 

£45.00 Add to cart
Champagne Veuve Clicquot Brut
Champagne Veuve Clicquot Brut
Champagne Veuve Clicquot Brut

Fine balance between fruity aromas and more subtle toasty notes. Initial flavours of white fruits and raisins develop into notes of brioche and vanilla with bottle ageing.

£39.85 Add to cart
Château Cantemerle, Haut-Médoc, 2009
Château Cantemerle, Haut-Médoc, 2009
Château Cantemerle, Haut-Médoc, 2009

Soft and silky on the palate with an almost Right Bank feel, the 2009 Ch. Cantemerle is full if generous, mulberry fruit and supple tannins. The fruit is well balanced by the refreshing acidity, leading to a crisp, clean finish.

‘Gorgeous ripe fruit character, with loads of blueberries, blackberries and flowers. Full body, with velvety tannins and a fruity, fresh, grapefruit aftertaste. Really beautiful. Best ever from here. Best after 2018.’ – 95pts, James Suckling, JamesSuckling.com, February 2012.

The Estate
Cantemerle is a Cinquième Cru Classé (Bordeaux Wine Official Classification of 1855) and has 94 hectares of vineyards, planted with Cabernet Sauvignon (60%), Merlot (30%), Cabernet Franc (6%) and Petit Verdot (4%). The wines are made under the guidance of consultant oenologist, Eric Boissenot, undergoing 12 months’ ageing in French oak, of which 40% is new.

£39.95 Add to cart
Château Carbonnieux, Grand Cru Classé, Pessac-Léognan, 2009
Château Carbonnieux, Grand Cru Classé, Pessac-Léognan, 2009
Château Carbonnieux, Grand Cru Classé, Pessac-Léognan, 2009

A classic Pessac-Leognan, the 2009 Carbonnieux possesses aromas of sweet black currants and cherries intermixed with hints of roasted herbs, unsmoked cigar tobacco, charcoal and licorice. Medium to full-bodied with more concentration than many vintages, this surprisingly fleshy effort has more poundage and glycerin than this normally light-styled Bordeaux has offered in the past. Harmonious sweet tannins and low acidity give the wine a fleshy mouthfeel and immediate appeal, but most of its aromatic complexity will not emerge for another 5-7 years. It should keep for two decades or more.

£39.45 Add to cart
Château Chasse-Spleen, Moulis en Médoc, 2008
Château Chasse-Spleen, Moulis en Médoc, 2008
Château Chasse-Spleen, Moulis en Médoc, 2008

Soft and approachable, this fruit forward claret has immediate appeal. Concentrated black cherry aromas dominate the nose alongside herb and sweet spice hints. The palate shows earthy and more savoury characters and is rounded with a pleasing mouthfeel, all very well balanced.

Château Chasse-Spleen

Château Chasse-Spleen is a leading estate in Moulis. Although classified as a Cru Bourgeois, it regularly outperforms many of the Médoc’s more renowned classed growths.

A blend of 65% Cabernet Sauvignon, 30% Merlot and 5% Petit Verdot. It is matured in oak barriques (40% new) for 18 months and is bottled unfiltered.

£35.95 Add to cart
Château Chasse-Spleen, Moulis en Médoc, 2009
Château Chasse-Spleen, Moulis en Médoc, 2009
Château Chasse-Spleen, Moulis en Médoc, 2009

Beautiful blueberry, black raspberry and cassis fruit as well as incense and graphite jump from the glass of this inky ruby/purple-colored wine. Ripe, medium to full-bodied, dense and rich, this is one of the stars of Moulis in 2009.

Château Chasse-Spleen

Château Chasse-Spleen is a leading estate in Moulis. Although classified as a Cru Bourgeois, it regularly outperforms many of the Médoc’s more renowned classed growths.

A blend of 65% Cabernet Sauvignon, 30% Merlot and 5% Petit Verdot. It is matured in oak barriques (40% new) for 18 months and is bottled unfiltered.

£39.95 Add to cart
Château Chasse-Spleen, Moulis en Médoc, 2010
Château Chasse-Spleen, Moulis en Médoc, 2010
Château Chasse-Spleen, Moulis en Médoc, 2010

A beautiful effort from Chasse-Spleen, this dense purple wine exhibits plenty of black currant and black cherry fruit with some licorice, roasted herbs and forest floor. Medium to full-bodied and supple, the final blend of 55% Cabernet Sauvignon and 45% Merlot has produced a fleshy, succulent style of Chasse-Spleen to drink over the next 15+ years.

 

Château Chasse-Spleen

Château Chasse-Spleen is a leading estate in Moulis. Although classified as a Cru Bourgeois, it regularly outperforms many of the Médoc’s more renowned classed growths.

A blend of 65% Cabernet Sauvignon, 30% Merlot and 5% Petit Verdot. It is matured in oak barriques (40% new) for 18 months and is bottled unfiltered.

£39.95 Add to cart
Château d’Aiguilhe, Comtes von Neipperg, Côtes de Castillon, 2010
Château d’Aiguilhe, Comtes von Neipperg, Côtes de Castillon, 2010
Château d’Aiguilhe, Comtes von Neipperg, Côtes de Castillon, 2010

One of the best-run estates in the underrated and undervalued appellation of Cotes de Castillon is Chateau d’Aiguilhe, which is owned by Stephan von Neipperg. As with all of von Neipperg’s wines, Stephane Derenoncourt is the consulting winemaker. The blend is usually 80% Merlot and 20% Cabernet Franc, although I did not see the statistics on this particular vintage. The 2010 (10,000 cases produced) achieved 14% natural alcohol from modest yields of 34 hectoliters per hectare. It exhibits a deep ruby/purple hue, lots of cassis, crushed rock and floral characteristics, a round, generous, savory, broadly textured style and sweet tannins. Drink it over the next decade.

£35.00 Add to cart
Château de Camensac Grand Cru Classé, Haut-Médoc 2014
Château de Camensac Grand Cru Classé, Haut-Médoc 2014
Château de Camensac Grand Cru Classé, Haut-Médoc 2014

– The robe is garnet and bright. The nose is neat and straight. Before stirring, candied citrus notes, fine wooded touch and vanilla. After stirring, come the red fruit aromas, gunflint and spice as pepper. The attack is right. Nice balance. The half body has a beautiful silky and tight grain in an ample and supple volume. The finish is very long with lots of cherry.

– Wine Advocate-Parker :
The 2014 Camensac has a vivid and vivacious bouquet with bright black cherry and boysenberry fruit, a touch of pencil lead developing in the glass. The palate is well balanced with thickset tannin, an Haut-Medoc of commendable structure that may well see it aging more slowly than others. I appreciate the fruit concentration here, while it exerts a pleasant grip on the finish. Give it two or three years in bottle just to soften those edges.

£25.00 Add to cart
Château Fourcas Hosten, Listrac Médoc, 2009
Château Fourcas Hosten, Listrac Médoc, 2009
Château Fourcas Hosten, Listrac Médoc, 2009

Fourcas-Hosten has long had a reputation as one of the best Châteaux in the commune of Listrac in the Médoc. This vintage is very classically profiled with a nose of cassis, cocoa, and cedar followed by a complex array of black and red fruits on the palate. Exceptionally well-balanced, this is a wine that can improve over the next couple of years, but is already a joy to drink. Jancis Robinson MW said “…quite an intriguing nose, full, firm and dramatic. Nicely balanced with polished tannins and very appetising, the type of wine that could be a pleasure to drink all its life.”

£29.50 Add to cart
Château Grand-Puy Ducasse, Grand Cru Classé, Pauillac 2014
Château Grand-Puy Ducasse, Grand Cru Classé, Pauillac 2014
Château Grand-Puy Ducasse, Grand Cru Classé, Pauillac 2014

– 92 points Wine Enthusiast
For the vintage, this is a particularly rich wine. It is structured and firm with opulent black-plum fruit that gives the wine a ripe character. Dense with supporting tannins, the wine is going to develop well over the medium term. Drink from 2022. (RV) (2/2017)
– 91 points James Suckling
The forthright cassis note is immediately appealing, then the rather bold tannic structure sneaks up on you and shows that this is a serious wine. Maybe not quite the power and length of the appellation’s top wines in 2014, but still an impressive wine. (2/2017)
– 90 points Wine Spectator
Ripe and racy, with a graphite streak that drives the core of cassis and plum fruit along, picking up an anise edge on the finish. Not big, but fresh and well-defined. Shows some sneaky grip. Best from 2018 through 2026. (JM) (3/2017)

£35.00 Add to cart
Château la Tour Carnet, Grand Cru Classé, Haut-Médoc, 2009
Château la Tour Carnet, Grand Cru Classé, Haut-Médoc, 2009
Château la Tour Carnet, Grand Cru Classé, Haut-Médoc, 2009

Deeply-coloured. Powerful nose of ripe red fruits (strawberry) with slightly burnt oak presence. Power takes centre-stage on the palate with lovely fat at point of entry. A robust style with a good framework still showing pronounced oak. Slightly dry tannins on the finish. Wonderful potential.

‘This dense purple wine displays notes of charcoal, subtle toast and white chocolate as well as blueberry and blackberry liqueur intermixed with hints of graphite and licorice. Dense, full-bodied, unctuously textured, and quite long and thick, this concentrated, impressively endowed wine is silky-textured and already accessible. However, I suspect its best days are at least 5-7 years ahead of it. It should keep for a minimum of two decades.’92pts, Robert Parker, Wine Advocate (199), March 2012.

Château La Tour Carnet
Château La Tour Carnet is a 4emé Cru Classé property owned since by Bernard Magrez. ‘It is one of the most picturesque chateaux in Bordeaux, dating from the 12th century, with real towers and a Camelot-style moat surrounding it. A large estate, they have been making top-flight wines for well over a decade, yet the prices remain very realistic for a classified growth Bordeaux.’ – Robert Parker, Wine Critic.

£39.95 Add to cart
Château Lafon-Rochet, Grand Cru Classé, Saint Estèphe, 2008
Château Lafon-Rochet, Grand Cru Classé, Saint Estèphe, 2008
Château Lafon-Rochet, Grand Cru Classé, Saint Estèphe, 2008

A strong effort for this vintage, the 2008 exhibits a dark plum/purple color, plenty of firm, rugged, austere tannins, copious red and black fruits, admirable flavor intensity and medium body. Cellar it for 3-4 years and drink it over the following 15.

Château Lafon-Rochet

Château Lafon-Rochet is a 4ème Cru Classé St-Estèphe estate that has been owned by the Tesseron family since 1959. The property has one of the best terroirs in Bordeaux: its one block of 45 hectares is on a gravelly rise not far from Pauillac, and overlooks first growth Lafite Rothschild and second growth Cos d’Estournel.

£39.95 Add to cart
Château Lilian Ladouys, Saint-Estèphe 2014
Château Lilian Ladouys, Saint-Estèphe 2014
Château Lilian Ladouys, Saint-Estèphe 2014

– The nose is full of bright red fruit flavours and even a hint of warm orange peel, more of the same on the palate with hints of cedar and gunflint and rounded tannins.
James Suckling
– Fantastic aromas of blueberries, orange peel and flowers. Full-bodied, fruity — yet silky and focused with a beautiful center palate of fruit and ripe tannins. Remains fresh and gorgeous. Best ever. Drink in 2019 – 93 Wine Enthusiast
– Under the ownership of Jacky Lorenzetti, president of one of France’s top rugby clubs, this estate is now performing impressively. The wine is finely structured with dark tannins and tight acidity and a hint of minerality. It is Merlot dominated, although it is the 40% Cabernet Sauvignon that brings out the black-currant fruitiness. Drink from 2022. – 90 Robert Parker’s Wine Advocate
– The 2014 Lilian Ladouys 2014 has a crisp, masculine, tightly wound bouquet with blackberry, briary and cedar emerging with aeration. There is clearly prudent use of oak here, complementing rather than dominating the wine. The palate is medium-bodied with crisp tannin, a pleasant sous-Bois note underpinning the layers of cedary black fruit and a touch of spiciness on the finish. This comes highly recommended plus great value. Tasted February 2017. – 90 Wine Spectator

£28.00 Add to cart
Château Meyney, Saint-Estéphe, 2010
Château Meyney, Saint-Estéphe, 2010
Château Meyney, Saint-Estéphe, 2010

55% Cabernet Sauvignon, 30% Merlot, 15% Petit Verdot. Deep, dark cherry red. Smells more pure-fruited than the 2009 and doesn’t have its dusty mineral character. Much more down the line Cabernet aroma of cassis and cedar but the fruit is intense so that there is also a touch of dark chocolate – in a thick, chewy texture as well as in the flavour. Firm and chewy and with real mass as well as structure and still finishes fresh thanks to the fruit clarity. This has some way to go but has fine St-Estèphe direction and firmness and the fruit to fill out the middle. Long and satisfying and attractively aromatic as well as powerful.

Chateau Meyney

Château Meyney is a Cru Bourgeois estate located in St Estèphe. Owned by Domaines Cordier, it neighbours Château Montrose and has relatively small production of 30,000 cases per year.

£39.40 Add to cart