Bodegas Escorihuela Gascon – 1884 Estate Grown Viognier, Mendoza, 2016
Fresh white wine with intense floral aromatics and flavours of stone fruits on the mouth.
Cusumano – Merlot IGT Terre Siciliane, 2016
Rich spicy and plumy flavours on the nose, classic Mediterranean notes on the palate with hints of tobacco and black pepper. Full bodied wine.
85 Points Wine Spectator.
“There’s a wild edge to this medium-bodied red, which sports spicy plum, cherry, underbrush and licorice notes. Drink now. 12,500 cases made.“
Domaine des Jeanne – Rosé, Luberon 2016
Domaine des Jeanne was formed when Welshman Lord Mervyn Davies of Abersoch was introduced to winemaker Alexandre Samour, whilst sourcing the perfect rosé for his daughter’s wedding in 2011.
The Vineyard in Oppède, in the Luberon region of Provence, is situated between the mountains and the sea, close to the legendary wine-producing commune of Châteauneuf-du-Pape.
The domaine’s first harvest was in 2012, releasing their first rosé in 2013, named ‘Jeanne’ after his Mervyn’s wife and Alex’s daughter. Jeanne appropriately means ‘divine gift’, and represents the importance of family to both founders.
Lovingly produced from grenache, syrah and clairette grape varieties, its rose petal colour precedes a red and white fruit bouquet highlighted with citrus notes; a well-balanced crisp palate, full of freshness, with a subtle fruity finale.
This wine works well on its own or partnered with fish, spicy foods and lamb. Enjoy over the next couple of years.
Domaine Octavie – Touraine Sauvignon, 2016
Full-flavoured and clean Sauvignon Blanc, made natures’ way. The producers strive to keep everything in balance thus limiting the need for artificial controls. The quality rivals most Sancerre but this wine is a fraction of the price-tag.
Echeverria – Unwooded Chardonnay Classic Collection, 2016
A Chardonnay unlike any other in the New World. This is a hand-crafted wine without any trace of oak influence. Aromas of tropical fruits and pears intermingle with mouth-watering acidity, while the wine retains a lovely round feel on the palate.
86 Points Wine Enthusiast.
“Apple and peach aromas are dusty and lightly tropical. With no oak, fruit is all you get in this Chardonnay; flavors of apple, nectarine and melon run clean, sweet and ripe, while the finish is mellow and lands smack in the middle of the fairway.” M.S. (8/1/2014)
Viña Echeverria is a long established Chilean estate winery fully owned and managed by the Echeverria family. Our vineyards and winery are located on the outskirts of the town of Molina, Curicó Valley, the wine heartland of Chile. We produce fine wines with a commitment to quality and excellence attainable only in a truly family run enterprise.
Familia Schroeder – Malbec Alpataco, 2016
Deep, saturated blackish-ruby hue. Ripe licorice and plummy black fruit aromas carry an integrated, sweet-vanilla oak accent. A firm entry leads a structured, full-bodied palate with grippy, ripe tannins and god depth of fruit. A pure, balanced style with a lengthy finish.
86 Points Wine Enthusiast (2011 vintage)
“A purple tint and aromas of black fruits, graphite, toast and minerally crispness set the bar high, but in the mouth and on the palate things are less impressive. There’s a raw, acidic bite despite oaky creaminess, while flavors of wild berry and herbs finish a bit green.” M.S. (12/31/2013)
Herdade do Esporão – Alandra Branco, Alentejo, 2016
It is floral, fragrant and delicate, with lime and citrus aromas enhancing a fresh and fruity palate.
Herdade do Esporão – Alandra Rosé, Alentejo, 2016
A bright blush in the glass the aromas are fragrant with strawberry and raspberry aromas dominating with an attractive hint of peppermint playing in the background. The palate offers a well balanced and elegant affair with minimal sweetness and shows off the strawberry and raspberry notes from the nose. Dry Style with natural fruit sweetness.
86 Points Wine Enthusiast.
“Warm and ripe, this is a full-bodied rosé that has the weight and some of the tannins of a red wine. With its vivid pink color and sweet strawberry fruits, it’s fruity and ready to drink.” — R.V. (10/1/2014)
Herdade do Esporão – Monte Velho Branco, Alentejo, 2016
Crystal clear, pale straw colour. Fresh white stone fruits with citric notes. Firm, intense and well balanced palate, persistent aromatic fruit with a long finish.
86 Points Wine Enthusiast (2013 vintage)
“Soft and round, this is a wine that has the warmth of the Alentejo coupled with a tangy, fresh slice of lemon. Blending Antão Vaz, Roupeiro and Perrum, it’s a wine to drink now, or just age for a few months.”
Picpoul de Pinet Villa Blanche 2016 Calmel & Joseph
A clean, bright appearance, with the lightest hint of green. The nose is intense, with notes of white blossom, citrus fruit (kiwi) and fresh mint. On the palate it is generous, mouth-filling and well-balanced, with a mineral finish. Elegant and easy-drinking in its youth, this wine will age well, developing notes of spice and a certain iodine/saline character. A Picpoul de Pinet that could grace a dining table or be enjoyed as an aperitif, with seafood or cheese.
Jancis Robinson 2016 15 / 20 : Crisp and clean, melon and papaya!
Quinta da Alorna – Branco, Tejo, 2016
Native varieties Arinto and Fernão Pires combine to create a lively and thoroughly enjoyable vin de soif. Riper tropical notes are framed by clean citrus flavours to create a refreshing yet well-balanced wine. Enjoy as an aperitif or with sea food. To be enjoyed in its youth.
Quinta da Alorna – Rosado, Tejo, 2016
***Gold Medal – Concours Mondial de Bruxelles 2017***
Fresh and fruity with good concentration. Juicy redcurrant and strawberry notes mingle with refreshing raspberry. This dry rose is ideal served as a sun-soaked refreshment or paired with chicken salads or sushi. To be enjoyed in its fruit-filled youth.