Champagne Mandois – Brut Rosé Grande Réserve, NV
Wonderful salmon colour, bouquet of red fruits with strawberries abundant, delicate but full on the palate.
Dressed in a white bottle, the Brut Rosé Grande Réserve is elaborated with a blending of “rosée de saignée” and traditional rosé.
On one side, the “rosée de saignée” adds an aromatic and generous bouquet to the red fruits’ notes on the palate. On the other side, the traditional rosé demonstrates the finesse and elegance of the greatest Champagne Rosés.
Situated in Pierry, a village in the “Cote des Blancs” and classified as Premier Cru in Champagne, the Mandois estate vineyard is 35 hectares, and represents 70% of the fruit for production. The vineyards are spread among 12 villages, and include parcels in the Cote des Blancs, the slopes of Epernay, and the region around Sezanne. Sourced grapes come form such prestigiuos villages and terroirs as Chouilly, Vertus, Pierry, and Epernay. Mandois’ vineyard is comprised of 70% Chardonnay, 15% Pinot Meunier and 15% Pinot Noir.
The property was established in 1735 by Jean Mandois. The estate is led by Claude Mandois (born in 1961), representing the 9th generation since Jean. Claude Mandois is now in charge of following the constant policy of the house and of the continuity of the family philosophy. Independent, Mandois can continue to take the right decisions over the long run, ensure the continuity and the consistency of the style and the quality of its wines. Bringing together tradition and modernity, the family Mandois is faithful to the values of the Champagne houses.
Domaine des Jeanne – Rosé, Luberon 2016
Domaine des Jeanne was formed when Welshman Lord Mervyn Davies of Abersoch was introduced to winemaker Alexandre Samour, whilst sourcing the perfect rosé for his daughter’s wedding in 2011.
The Vineyard in Oppède, in the Luberon region of Provence, is situated between the mountains and the sea, close to the legendary wine-producing commune of Châteauneuf-du-Pape.
The domaine’s first harvest was in 2012, releasing their first rosé in 2013, named ‘Jeanne’ after his Mervyn’s wife and Alex’s daughter. Jeanne appropriately means ‘divine gift’, and represents the importance of family to both founders.
Lovingly produced from grenache, syrah and clairette grape varieties, its rose petal colour precedes a red and white fruit bouquet highlighted with citrus notes; a well-balanced crisp palate, full of freshness, with a subtle fruity finale.
This wine works well on its own or partnered with fish, spicy foods and lamb. Enjoy over the next couple of years.
The wine is a blend of Chardonnay, Sauvignon Blanc and Moscatel. Small, freshly-picked, intensely flavored Patagonian strawberries (from the foot of the Andes) are added to the wine. The result is a fruity, fresh and delicious all natural sparkling wine.The color and appearance is deep, luscious, and salmon pink with strawberry pulp floating in the wine.
Herdade do Esporão – Alandra Rosé, Alentejo, 2016
A bright blush in the glass the aromas are fragrant with strawberry and raspberry aromas dominating with an attractive hint of peppermint playing in the background. The palate offers a well balanced and elegant affair with minimal sweetness and shows off the strawberry and raspberry notes from the nose. Dry Style with natural fruit sweetness.
86 Points Wine Enthusiast.
“Warm and ripe, this is a full-bodied rosé that has the weight and some of the tannins of a red wine. With its vivid pink color and sweet strawberry fruits, it’s fruity and ready to drink.” — R.V. (10/1/2014)
Quinta da Alorna – Rosado, Tejo, 2016
***Gold Medal – Concours Mondial de Bruxelles 2017***
Fresh and fruity with good concentration. Juicy redcurrant and strawberry notes mingle with refreshing raspberry. This dry rose is ideal served as a sun-soaked refreshment or paired with chicken salads or sushi. To be enjoyed in its fruit-filled youth.
Rosé “Excelsium” AC Cotes de Provence Vignoble Kennel, 2015
A lively, refreshing dry rose wine with good minerality, a mouthwatering aroma of citrus fruit, balanced acidity and elegant structure. Very fresh and clear.
Sentito – Pinot Grigio delle Venezie Blush, Veneto, 2016
Salmon pink colour. Light, fresh and fruity aroma. Aromatic notes of freshly crushed cranberries and mineral elements. Dry and light to taste. Delicious balance of citrus fruits, cherry and fruity red berry aromas.