Aresti – Cabernet Sauvignon, Estate Selection, 2015
This Cabernet Sauvignon has a brilliant and intense cherry colour, with sweet aromas reminiscent of red fruits and touches of vanilla. It has good body and its flavour is balanced and tasty.
“Aresti Winery is a family-owned winery that was founded in 1951 by Vicente Aresti and his father-in-law Alfredo López. Originally known as Bellavista Estate, Aresti believed that the Curico Valley was the ideal place for his vineyards. Over the years the family purchased new land throughout Chile to plant their Aresti Vineyards. By 1999, the brand name and label had switched over to Aresti and a state of the art cellar and bottling plant was constructed. The new winery also included an underground, climate controlled barrel room to house up to 2,000 barrels according to our Aresti wine reviews. Aresti wines are available in 5 different lines from their value Estate Selection to their top tier Family Collection red blend. Nine different grape varieties are used to produce the various wines in the Aresti portfolio, however it is their Limited Release and Family Collection Cabernet Sauvignon, Syrah and Carmenere blends that tend to find the top of our Aresti wine ratings.”
Aventura Tinto, Susana Esteban, Regional Alentejano DOC 2013
Fresh, fruity and elegant, with a lovely floral hint. Soft and velvety, fruity and balanced with vibrant freshness and soul. Elegant and polished with good aging potential.
Bergerac AC Vieilli en Fut de Chene Domaine de Mayat, 2015
Made from 100% Merlot, deep garnet red wine with powerful aromas of black fruits. A round, velvet taste with a rich structure of tannins. Showing some bottle age and drinking very well now.
Bodegas Escorihuela – High Altitude Malbec-Syrah, 2017
Ripe, peppery spicy fruit on the nose. Full flavoured with plum, blackberry and oak characters with soft tannins.
Bodegas Navajas – Rioja Crianza, 2015
Navajas get their hands on some of the finest fruit from region’s best vineyards and make an excellent traditional Rioja which combines attractive oaky, leathery flavours with fresh, bright fruit and supple palate.
Harpers (30th Jun 2014) (2010 vintage)
“Textbook smooth and sleek Rioja.”- Heather Dougherty
A family winery originally founded in 1918 as Bodegas Arjona but in 1983 the Navajas family become the sole stockholders, changing its name to Bodegas Navajas
The year 2000 was a turning point in the Bodegas history when they invested in enlarging and improving the winery and cellars with a new barrel-aging area and new modern facilities equipped with state-of-the-art technology. The Navajas family believe that the quality of the wine begins in the vineyards and for this reason they monitor and control the vineyards which belongs to their growers in Rioja Alta and Baja.
Bordeaux AC Elevé en Fut de Chene Domaine de Mayat, 2014
This classic and well vinified Bordeaux wine has a pleasant nose of ripe red fruits, a very expressive, fruity mouth with a fresh finish. 10-12 months in barrel. Enjoy from 2-3 from vintage up to 8-10 years. Pair with games dishes.
Domaine de Mayat
Family farm for 3 generations, Domaine de Mayat is located on the plateau of Fougueyrolles, and dominates the Dordogne valley at 90 meters altitude.
With a southern exposure, the soil is clay-siliceous and clayey-limestone with a high iron content.
The vineyard therefore benefits from the best criteria for the elaboration of its fine wines.
Cabernet Merlot Cape Mentelle, Margaret River, 2013
Opaque black dark purple colour with dark purple red hue. The nose is a little subdued with aromas of blackcurrant, mulberry, cedary tobacco and spice emerging. Medium weight the palate is a little closed at present with flavours of ripe mulberry, cedar, a touch of tobacco and spice. Fine grained, slightly dryish tannins. Aftertaste of blackcurrant, mulberry, tobacco and spicy cedar.
Cabernet Sauvignon “Grain d’Automne” Pay’s d’Oc IGP Domaine Bergon, 2017
Dazzling garnet ruby colour with a good intensity. Plenty of ripe blackcurrant and green-pepper flavours on the palate to balance the generously rich tannins.
Calmel & Joseph – Syrah Villa Blanche, 2017
Deep purple red colour. This vintage is fresher than the 2013 with aromas of red fruits, blackcurrant, blackbery and spices. The mouth is well balanced, round and fruity. Notes of truffles and gunflint. Tannins are soft with a generous finish of spices. Very nice balance on this vintage clearly elegant.
10% of the wine is aged for three months in oak barrels of 2 vintages. The remaining 90% is raised in tanks on fine lees.
Top 100 The Wine Merchant
Highly Recommanded by The Wine Merchant
Guide Gilbert & Gaillard 2016
Calmel & Joseph, Corbières, 2016/17
Ruby-red robe and a pronounced nose of black fruit, fresh figs and prunes. Clean and crisp on the palate, with notes of garrigue scrubland, spices and quince. Fine tannins, ending with a hint of truffle. Well-balanced and elegant, with very good ageing potential.
16.5/20 Jancis Robinson.
“Syrah, Grenache and a bit of Cinsault. Pure delicious red fruit on the nose. Sweet rounded cherry and plum swathed in a sinewy, slightly rugged, leather strap of tannins. The taut refined acidity, that is such a hallmark of Calmel & Joseph, strims through the sweetness of the fruit like a blade, leaving freshness and just a hint of earthy spice in its wake. Just a little Cinsault, and yet it brings it distinctive soprano note into the deeper alto and bass tones of the Syrah and Grenache.”
Cannonau di Sardegna Costera, Argiolas, 2016
Made from the Sardinian clone of Grenache called Cannonau, Carignan & Bovale Sardo, it is a chunky, robust, meaty effort revealing scents of garrigue, kirsch liqueur, white chocolate, pepper, and spice. Full-bodied, with terrific fruit as well as loads of personality.
Casanova di Neri – Brunello di Montalcino 2013
Casanova di Neri’s Brunello di Montalcino is a beautiful wine, from one of the all-time great Brunello vintages. Refined and elegant with gorgeous aromas of ripe cherries, blackberry, smoke, leather and fresh floral notes. Focused and tightly wound with wonderful fine-grained tannins and a long lingering finish.
Casanova di Neri
The Casanova di Neri Estate was founded by Giovanni Neri in 1971 and is now run by his son Giacomo. Giacomo has spent several years acquiring the best possible vineyards within the Brunello di Montalcino DOCG area. Most recently, he has re-developed the winemaking facilities at Casanova di Neri and has just completed an impressive underground winery and cellar. Giacomoâ??s passion and expertise, together with 55 hectares of vineyards, represent the ideal combination for producing wines with exceptional personality, uniqueness, and recognisable characteristics. The Casanova di Neri vineyards, set on the slopes of Montalcino, are influenced by radical differences in soil, microclimate and surrounding vegetation, whilst maintaining a maximum separation of just one kilometre. Although primarily an advocate of Brunello (a Sangiovese clone), Giacomo has recently experimented with international grape varieties such as Cabernet Sauvignon for his Pietradonice DOC. The winery is now recognised as one of the finest producers in Italy. It has been awarded the Tre Bicchieri at the Gambero Rosso and received international recognition in the wine industry’s most important publications.